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If I Was Catering For 50 People And Fixing Ham And Turkey, How Much Do I Need?

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    This kind of depends on whether or not the meat is for hor dourves or for a complete meal. If its for a meal, i would estimate about 10 pounds of ham and 10 pounds of turkey. If its for hor dourves, I would reduce that number by half.
    -Jack @ Salt Lake City Catering
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    answered 4 weeks ago

      50 pounds
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      Guest 

      answered 3 weeks ago

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