It seems really odd to me how something that is grown in a lab can be healthy to eat. Are there any chemicals injected into organic foods?
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Good question. I would say if it is organic and grown in a lab the reason it is safe and organic is it is free from pesticides. If you don't go organic make sure you wash your fruit and vegetables good. There seems to be a lot of salmonella going around like in tomatoes and peppers, spinach, and lettuce, etc these days. I don't buy organic because it is more expensive here, but I am careful about what I buy and wash it, etc. Good luck.
answered 5 months ago
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No, organic means they were grown without chemicals, and without pesticides. It's all natural, and good for you. It costs more, but it's health benefits are supposed to be worth it. Hope this helps you out.
answered 5 months ago
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