Do You Know Any Easy Recipes?

Super simple Chip Chili Dip

Microwave 8 oz of cream cheese w/ 8 oz can of beanless Hormel chili until cream cheese is soft.  Stir.  Serve with your favorite chips.

Buy pre-made artichoke and lemon sauce, boil pasta of choice/drain, stir in pre-cooked shrimp and raw bite-sized asparagus with hot pasta.  Let sit 5 minutes, stir and serve.  Really nice with hot garlic bread.  (no kissing that night. HA)

1:Cook 1 bag of rainbow pasta, cool with cold water.
2:Slice 1 large Tomato, 1 Bell Pepper, 1 can Olives,1 bottle Bernstien's Cheesy Garlic Italian dressing.
3:Chill for a few hours.

It's called pasta salad, you can add salt if you want to, but it doesn't really need it.

You can search for hundreds of easy recipes on the internet.  You just type in Easy Recipes or Quick and Easy.  Many sites like Campbell Soup have Quick and Easy Recipes.

I love to make Mexican Chicken..

4 breasts boiled and chopped
1 can cream chicken
1 can cream mushroom
2 cans rotel
1 cup. Grated cheese
1 bag doritoes

layer chicken in casserole dish
then add chicken...next ad rotel, cream soups...sprinkle cheese on top and put crumbled doritoes on top of cheese....My family loves this!

Here is a good one! 2+ skin on chicken breasts, salt and pepper both sides, brown in butter with a little olive oil (helps it not to burn) skin side down on med-med high, add a little garlic if you like or not, cook till soft but not brown if you do. Turn over chicken and about a 1/2 cup of good sherry, I like christian brothers $4.99 or so. Cook uncovered 2 minutes uncovered, cover and reduce heat to med-med.low and cook until done about 15 min. Serve with minute rice, and your favorite vegetable on the side.

You can find many easy but impressive recipes here:www.marialiberati.com
They all follow along the principles of The Basic Art of Italian Cooking by Maria Liberati tm method. That is simple, yet elegant recipes for healthy Italian cooking.
Check out the newsletter there as well as the blog: mariandco.blogspot.comm
And if you have any questions email me there.
Ciao for now!
Maria Liberati
author of the bestselling book The Basic Art of Italian Cooking
www.marialiberati.com