How Do You Cook Your Ham?

I put brown sugar on it and cook it in the oven.-Iamlegend

With apple cider and a little water, sometimes pineapple and cloves.

I make a cooked down syrup of pineapple juice, brown sugar, mustard, apple jelly, and a pinch of cloves, poke holes in the ham and baste it with the syrup while it's baking.  I use a low temperature and let it cook for a couple of hours.

Sliced and fried in a cast iron skillet.