What Is The Equivalent Of 1 Cup Of Sugar To 1 Cup Of Powdered Sugar?
I have an icing recipe that calls for granulated sugar. I would like the conversion of granulated to powdered sugar.
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1 cup of granulated sugar is exactly equal to 1 1/2 cups + 2 tbsp + 2 tsp of confectioners(powdered) sugar
in other words 1 cup of granulated sugar is roughly a little less than 1 3/4 cups of icing(powdered) sugar
in other words 1 cup of granulated sugar is roughly a little less than 1 3/4 cups of icing(powdered) sugar
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Guest
answered 8 months ago
There is no hard and fast rule for it, but I can tell you a trick it may prove beneficial for you. You need a grinder. Take one cup of granulated sugar put it into grinder, when it becomes powder put it into your recipe. More over you can know for future that how much powdered sugar is equal to granulated sugar. Take care :)
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Powdered sugar = confectioner's sugar = icing sugar Substitutes: Mix 1 cup granulated sugar + 1 tablespoon corn starch in blender until powdery, stirring often
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A cup of fine sugar or a cup of powdered sugar might seem to be the same. But infact I think that a cup of powdered sugar is much more than a cup of fine sugar because a cup of fine sugar when powdered will be less than the other . So I think that a powdered is more than the fine one.
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I would think that you could substitute powdered for granulated more accurately by weight than by volume.
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Guest
answered 7 months ago
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