What's A Good Recipe For Some Appetizers For Cinco De Mayo?
I have a party to go to and have to bring a dish of some Mexican food
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Avocado, Tomato and Mango Salsa
PREP TIME 15 Min
READY IN 45 Min
INGREDIENTS
* 1 mango - peeled, seeded and diced
* 1 avocado - peeled, pitted, and diced
* 4 medium tomatoes, diced
* 1 jalapeno pepper, seeded and minced
* 1/2 cup chopped fresh cilantro
* 3 cloves garlic, minced
* 1 teaspoon salt
* 2 tablespoons fresh lime juice
* 1/4 cup chopped red onion
* 3 tablespoons olive oil
DIRECTIONS
1. In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic. Stir in the salt, lime juice, red onion, and olive oil. To blend the flavors, refrigerate for about 30 minutes before serving.
PREP TIME 15 Min
READY IN 45 Min
INGREDIENTS
* 1 mango - peeled, seeded and diced
* 1 avocado - peeled, pitted, and diced
* 4 medium tomatoes, diced
* 1 jalapeno pepper, seeded and minced
* 1/2 cup chopped fresh cilantro
* 3 cloves garlic, minced
* 1 teaspoon salt
* 2 tablespoons fresh lime juice
* 1/4 cup chopped red onion
* 3 tablespoons olive oil
DIRECTIONS
1. In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic. Stir in the salt, lime juice, red onion, and olive oil. To blend the flavors, refrigerate for about 30 minutes before serving.
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