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Let me tell you the recipe of Chinese Chicken wings. Note down the ingredients first. These are two pounds chicken wings (washed and chopped, boneless pieces), two table spoons of Hoi Sin sauce, two table spoons of Soya sauce, 1/3 cup of tomato ketchup, one clove garlic (minced or paste), one table spoon of honey, one table spoon of brown sugar, one table spoon of apple cider vinegar. After having all these ingredients with you, now you will be able to start the recipe. Let me tell you a complete method of cooking this very tasty "Chinese chicken wings".
Start from washing the chicken wings; after washing let them dry. After washing and drying, just tuck the wing underneath before proceeding. Now take a large bowl and combine all of the remaining ingredients together. After doing this all you have to add the chicken wings to the bowl and then mix well so that he chicken pieces are covered with the sauce. Now cover up with a plastic cover and keep it in refrigerator for at least two or three hours. After refrigeration keep the chicken wings on oily grill pan and then grill it on medium heat. Heat it properly for round about ten to twelve minutes on all sides. Now they are ready to serve; you can serve them with salad and sauce.
Start from washing the chicken wings; after washing let them dry. After washing and drying, just tuck the wing underneath before proceeding. Now take a large bowl and combine all of the remaining ingredients together. After doing this all you have to add the chicken wings to the bowl and then mix well so that he chicken pieces are covered with the sauce. Now cover up with a plastic cover and keep it in refrigerator for at least two or three hours. After refrigeration keep the chicken wings on oily grill pan and then grill it on medium heat. Heat it properly for round about ten to twelve minutes on all sides. Now they are ready to serve; you can serve them with salad and sauce.
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