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Spaghetti is considered as one of the best popular versatile food. There are many delicious spaghetti recipes, including various vegetarians also. Here is a easy vegetarian recipe for spaghetti, which you can prepare in not more than 30 minutes of time. To do that all you need is 1 pound uncooked spaghetti, 1 cup broccoli, 1 can drained kernel corn, 1 cup fresh sliced mushrooms, 1 cup sliced carrots, ¼ cup red chili, ¼ cup green chili, 4 tbsp tomato sauce, salt to taste, pepper to taste. Now as you are ready with your ingredients, start the preparation by putting a large bowl of salted water onto the heat, and add spaghetti there into it. Let it boil nicely and then drain the excess water. Now take a frying pan, and mix there broccoli, corn, mushrooms, red chili and green chili and cook it for 15-20minutes, add salt to taste meanwhile. Now put your spaghetti on a serving dish. Make a hollow in between and pour the vegetables you have just prepared. Add some pepper on it. Add the tomato sauce on it. Your vegetarian spaghetti is ready to serve!
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