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How Can I Make Dandelion Wine?

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    This recipe is from 18th century Salem, Massachusetts, USA.  Boil 4 quarts of water and add 2 quarts of dandelion flowers, allowing them to steep for 3 days.  Stir this daily and then strain.  Add 5 pounds of sugar, 3 oranges and thinly sliced lemons, plus 1 yeast cake, dissolved in warm water.  Steep this 3 more days and strain again.  Leave this for 4 weeks, strain, and add 1/2 pint of good whiskey.  Bottle and add 3 raisins to each bottle.
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    Gaiagirl  

    answered 3 years ago

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