How Do You Cook Pork Steak?

To start with cut the pork into two big chunks and make small slits in the meat on all the sides. And add salt and pepper to taste. Then after marinating it for a short time fry it in melted butter along with sliced onions and fry till its is cooked well and turns brown. Then remove the onions before it becomes brown and put again fresh onions in the pan for the next part of the meat. You can put around 2 to 3 pieces of pork steak in a pan at a time. Please note it is very important to cook the pork very well.

Incase you plan to have an outdoor food then grilled pork steak also sounds very exciting. To prepare grilled pork steak you require, 4 boneless pork steaks, 1 large red onion – sliced, 1/2 cup fresh lime juice, 1 teaspoon salt and 1 teaspoon salt.  First and foremost put the pork and onions in a plastic zipper bag. Mix the rest of the ingredients and pour it over the pork. Then close the bag completely and place in it a refrigerator for approximately 2 to 4 hours. After the marinating time remove the pork steaks from the marinade and even the onions. Then grill it over the coal for approximately 10 minutes. Next heat the onions and the marinade until it boils. Serve the onions with the pork steaks.