Has Anyone Got A Recipe For Cooking Leftover Chicken?
I never think chicken tastes as good when recooked, but you don't always want to eat it cold. Any recipes where it tastes as good the second time? Thanks.
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Hi, you can place your leftover chicken in a large pan or skillet and add a can of chicken gravy. Bring to a boil and cover pan, let simmer on low heat for about 20 minutes. Serve with veggies, and mashed potatoes or rice. It's very good. Take Care!
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