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 Why Can Animals Eat Raw Meat And Humans Can't?
I'm new to this site and always wondered why they can eat raw food and we can't.
 26 Sep 2007 13:28
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 Think of the Inuit - they had an almost total meat diet. The reason they did not get scurvy from eating no vegetables and fruit was because a lot of the meat and fat they ate was raw and contained vitamin C. Soon as the missionaries made them cook it all, they started going down with scurvy...
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by   harka
  27 Sep 2007 14:20
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 OK, so I will explain it this way. My great-grandmother was a Native American, she was born to the Pomu tribe in Northern California. She never ever cooked her food. She had some natural herbs that she used for things like headaches, boils, and other things. She mostly thow ate raw vegetables, spouts, beans, nuts, fruits, and seeds, but about 2-3 times a week she would also eat raw never cooked meats, (goat, chicken, pig, elk, deer, sheep, and every fish and shell-fish you can think of).

She has now passed away
at the ripe old age of 108 years old
She still had her mind about her and never had been sick a day in her long life.
She simply went to bed and didn't wake up.
Did I mention she was 108 years old.
by   Auburntj   06 Jul 2008 10:26    
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 Humans are omnivores - ie they can eat meat and veg. They have teeth which can cut (incisors), pierce and tear (canines), chew (molars). Some people are more naturally inclined towards vegetarianism, some thrive on eating almost all meat. The comment someone made about salmonella - salmonella are bacteria which can live on all kinds of surfaces not just meat. Humans (and animals) build up immunity from bacteria like salmonella, listeria and staphylococcus simply by picking it up from the myriad different ways these bacteria can pass around, hence warnings are only issued for pregnant women, elderly, babies and people with immuno-deficient illnesses, because almost every normal adult has their own built-up immunity. Only when you pick up a large 'community' of these bacteria does it make you ill. The current trend to kill off all bacteria known to mankind on every surface of your environment does no favours as it removes the chance for the human body to produce its own antibodies, so then when you finally do eat that slightly old egg or badly re-heated pizza you will go down like a ton of bricks. Having said all this, I have been vegetarian for 27 yrs and recently have introduced some meat and fish in my diet with no ill effect. But I still prefer veg!
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  27 Sep 2007 22:36
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 I'm a former Ranger, and we ate raw meat, living snakes, and bugs to get through survival school! You are brainwashed! What did the caveman eat before fire, Cuz?
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  26 Sep 2007 18:55
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 Living snakes? Didn't they try to crawl back out? Just kidding.
by   harka   27 Sep 2007 14:17    
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 The only reason that animals are blessed with the ability to eat raw meat and we are not is that animals have these sharp piercing teeth that helps them in ripping through the flesh. Secondly, these body and digestive system contains certain juices and enzymes that can digest the meat.
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  26 Sep 2007 13:44
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 Who says humans can't eat raw meat? Ever heard of steak tartar? Sushi? Smoked salmon? Humans discovered that dead things after a fire tasted quite nice (not a nice image, but real life probably wasn't all that great in Neanderthal times), and since then we've been cooking anything we can lay our hands on. We are quite capable of eating raw meat, until our teeth give out, but we have not evolved physically as fast as we have invented dental hygiene.
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  26 Sep 2007 15:26
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 Due to enzymes animals have and we don't. You can get salmonella from cat's, lizards,turtles and other animal's!!
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by   ENDO
  26 Sep 2007 15:59
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 They have different digestive tracts.
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  26 Sep 2007 15:01
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 Why?can animals cook for themselves?
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  29 Dec 2007 23:54
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 Hi by my mind, human can eat raw meat too if they like as there are some of dish is made by it but human is not the same animal, we have knowledge we know what can eat or not, human is different ,like Japanese dish they are raw specially are fishes so we should eat what we can , right ?
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by   feng
  30 Dec 2007 10:13
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 Because think of it............ If we eat raw meat when will die sooner and get sicknesses anyways what im trying to say is that anamalz don't care what they eat
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by   Sule16
  27 Sep 2007 04:30
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 Sule16, animals care a lot what they eat - ever seen a gazelle munching a beefburger? If you held a burger under its nose it still wouldn't eat it. Any cat-owners will tell you how fussy cats are about their food. Humans care the least what they eat, look at the ingredients on any jar of anything and you'll see a long list of chemicals, many of them are harmful: Enumbers, preservatives, aspartame.... eating raw meat will not necessarily make you die younger, or get sicknesses - more likely to die from colon cancer from white bread etc
by   karmabum   27 Sep 2007 13:48    
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 I am a chef, so from a chef's point of view I will tell you we can (as humans and primates) eat raw meats and fish. The problem is not with the product, meat or fish) the problem is with the handling of the product. Fresh meat at temperature(42^f or below) is fine. Handled within of the danger zone ( above 45^f-120^f) is bad. The French eat raw meat as an appetizer, it is called steak Tar tar (sp)
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  31 Dec 2007 07:54
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 My 7yr old just ate uncooked burgers - not advised. Although my family and I have large canines (we must be throwbacks?!?) we don't as a rule eat raw meat so are not used to the bacteria in it which cooking kills. I think he will be sat on the toilet soon!
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