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How To Make Salsa?

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    Roast a couple of tomatoes, half of a peeled onion and one fresh jalapeno until skin starts turning black.  Put all in a food processor with the juice from 1/2 lemon.  Process until it's as chunky as you want.  Put into a bowl, add a little salt and pepper. And add some chopped fresh cilantro.  Enjoy.
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    Guest

    Guest 

    answered 4 months ago

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