How Do You Make Batter?

Batter is usually a blend of thick or thin liquid. Usually batters are made of flour, water, eggs or milk. Many times a leavening agent is put in the batter to fluff it up.  Dosas (South Indian speciality), Idlis (South Indian rice pancakes), Yorkshire pudding, cakes are some examples for batter based eatables. Coating material for vegetables and meat is also a batter based product.

Yorkshire pudding is an English sweet dish. It is quiet similar to the American popover and is made from batter. Yorkshire pudding is usually served with roast beef. This dish originates from Yorkshire but is quiet famous across the country. The batter for the pudding is poured in a greased baking tin and is baked on very temperature until it rises. The Yorskshire pudding is a regular dish on British Sunday dinner.