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Waffles are best eaten at breakfast time. They taste best when baked to a nice crisp exterior yet soft cake like inner core. You will need the following ingredients. Around two cups of buttermilk powder, eight cups of flour, half a cup of sugar (the finer the better), four tablespoons of baking powder, two tablespoons of melted butter, and two tablespoons of baking soda and a tablespoon of salt. Blend all of these ingredients together and water in such a way that you are left with a thick paste. Continue to stir constantly so that the mix is nice and even. You will need a waffle maker to bake the waffles. Different models have different guidelines related to temperature and time requirements. You can also use an oven, in this case however you will need the right sort of containers and to keep checking on the waffles.
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