I like most cheeses. My exception is that I like a bowl of hot tomato soup with my grilled cheese. Then, it's perfect!
Smoked Gouda, Monterey Jack and white sharp Cheddar, on Sourdough with Parmasan.
Deli American on Wonder bread.
Yellow sharp cheddar with crispy slices of Bacon.
It is not my place to edit your feelings.
I appreciate you sharing your inner most being.
I'm so glad you found a way out.