cheekrrod lyeeturit
cheekrrod lyeeturit voted up Ray Dart's answer

Two large eggs (or three medium ones). Big splash of milk, much smaller splash of olive oil, pinch of salt, a couple of graunches from a black pepper grinder, big pinch of English mustard.

Beat until starting to mix (the olive oil never quite mixes.

Scramble in hot saucepan, stirring continuously with a wooden spatula.

Serve on wholemeal … Read more